INGREDIENTS 1/4 cup powdered sugar (to sprinkle on towel) 3/4 cup all-purpose flour 1/2 teaspoon baking powder 1/2 teaspoon baking soda 1/2 teaspoon ground cinnamon 1/2 teaspoon ground cloves 1/4 teaspoon salt 3 large eggs 1 cup granulated sugar 2/3 cup LIBBY¬S® 100% Pure Pumpkin 1 cup walnuts (optional) 1 (8 oz.) package cream cheese [...]

INGREDIENTS 1 (15 oz.) can LIBBY¬S® 100% Pure Pumpkin 1 (12 fl. oz.) can NESTLÉ® CARNATION® Evaporated Milk 1 (8 oz.)cup container vanilla lowfat yogurt 1/4 cup granulated sugar 1/4 teaspoon pumpkin pie spice 1 pint whipping cream DIRECTIONS COMBINE pumpkin, evaporated milk, yogurt, sugar and pumpkin pie spice in blender; cover. Blend until mixture [...]

2 cups of cooked pumpkin2 2/3 cups sugar2/3 cup shortning4 eggs2/3 cup water3 1/3 cups flour1/2 tps baking powder2 tps baking soda1 tps cinn.1/2 tps ground cloves (optional)2/3 cups nuts2/3 cups dates Bake at 350 F for 1 hour in a 9″x5″x3″ pan

lb pumpkin purée3 eggs (size 3)½ pint creamGrated rind from 1 lemonPinch of salt1 teaspoon of ground ginger½ teaspoon of ground cinnamon½ lb shortcrust pastry Roll pastry and line a 225mm (9″) flat ring set on a baking sheet. Bake this blind at 200°C (400°F) – gas mark 6, until brown. Beat the cream lightly [...]